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Guide to the Flavors and Pleasures of Puglia by Repubblica

16-11-2020

Guide to the Flavors and Pleasures of Puglia by Repubblica

Guida ai sapori e ai piaceri della Puglia di Repubblica ha inserito OLIO PIANO Bio da mono varietale Peranzana tra le eccellenze enogastronomiche pugliesi.
The Guide to the flavors and pleasures of Puglia by Repubblica is a journey through the culinary excellences of our region, with over 600 pages, 490 reviewed restaurants, 171 farmhouses, 185 gourmet shops, and 77 oil producers. The journalists of Repubblica have included our small company among those 77 oil producers, and our Organic PIANO Olive Oil, made from the single Peranzana variety, among the excellent oils, awarding us 5 stars. We are honored by this latest recognition and hope it brings benefits not only to our small company but to the entire territory.
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Birth and Education on the Slopes of Gargano

Hello everyone, let me introduce myself. I am Raffaele Piano, born and raised in Apricena, a quiet town situated on the slopes of Gargano, in the heart of the Puglia region. This enchanting place is more than just a geographical location. It is a deep bond with my family's roots, roots that have deepened into its fertile soil for generations.
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