How to naturally fertilize the soil with straw
Wheat harvesting is one of the most intense and meaningful moments of the agricultural cycle, but field work doesn’t stop with the harvest. Immediately afterwards, …
From ear to flour: wheat harvesting and threshing
Wheat is one of the oldest and most important symbols of Mediterranean agriculture. Its production cycle goes through several key stages, from sowing to ripening, …
How Flour is Made: The Journey from Field to Table
Understanding how flour is made provides insight into one of the most fundamental ingredients in our kitchens. This process, which has been refined over …
Italian Wheat: The Excellence of Apulian Wheat and the Importance of the Tavoliere delle Puglie
L’Agricola Piano produce eccellente Farina Naturale con Germe Vivo da Grano Pugliese Naturalmente Eccellente, ti piacerebbe scoprire il perché!
How to store flour?
In this article, we explain how to store flour to protect it from insects, moths and oxidative and fermentation processes. How long can flour be …
Michele Sozio – Nutritionist Biologist: Analysis of Nutritional Properties of èViva Products
Il dott. Michele Sozio – Biologo Nutrizionista. Un’analisi sulle proprietà nutrizionali dei prodotti èViva, farine/semole e pasta.