Apulian Pickles: Tradition and Authenticity in Organic Extra Virgin Olive Oil

Origin and Tradition of Apulian Pickles

Our pickles respect an ancient tradition, dating back to the times of the Roman Empire. The Roman legions made use of food preserved in oil to maintain their organoleptic properties, preserving the taste, smell, color, and texture. Now, with the aid of modern technology, we renew and honor this ancestral practice, offering safe and delicious food products.

Quality and Authenticity of Our Pickles

Our pickles are made with fresh vegetables harvested from the lush Puglia, processed within a few hours to ensure maximum freshness and quality. These are then immersed in Italian organic extra virgin olive oil, the same award-winning oil. This oil, sourced exclusively from Puglia, not only preserves the vegetables but amplifies their taste and aroma.

Traditional Recipes of Apulian Pickles

Traditional Preparation Methods

The vegetables are prepared following ancient local recipes, often seasoned with spices or acidified with wine vinegar, before being covered with Italian organic extra virgin olive oil and subsequently pasteurized.

Naturalness and Sustainability of Apulian Pickles

All our products are 100% natural, without the addition of artificial preservatives. We support local agriculture, contributing to the protection of the landscape and Apulian traditions. Our pickles embody the essence of our land: authentic, natural, and tasty.

Conclusions

In summary, our pickles represent the perfect balance between tradition and innovation, sustainability, and quality. A true triumph of flavor and Apulian authenticity.

Culinary Pairings for Grilled Peppers

Grilled peppers are a delicious side dish that can be paired with various dishes thanks to their smoky flavor and their meaty texture. Here are some culinary pairings that you might like:

1. Bruschetta: Spread the grilled peppers on the toasted roll of rustic bread for a tasty aperitif or appetizer. This pairing is ideal because the extra virgin olive oil and grilled peppers add depth and flavor to the simple bruschetta.
2. Pasta: Add the grilled peppers to short pasta like penne or rigatoni. The smoky flavor of the peppers can add a touch of intensity to your pasta recipes.
3. Pizza: Use the grilled peppers as a topping for pizza. Their sweet and slightly smoky flavor can perfectly balance the richness of the cheese and the firmness of the crust.
4. Rice salad: Flavorful ingredients like grilled peppers can add a delicious contrast to otherwise light and fresh dishes like a summer rice salad.
5. Sandwiches: Add the grilled peppers to sandwiches with mozzarella or goat cheese for a quick and tasty meal. Their smoky flavor adds an extra touch to any sandwich.
6. Risotto: The risotto can benefit from the flavor of the grilled peppers. They can be used as a base for a risotto or as a side for a Parmesan or mushroom risotto.
7. Appetizers: Serve the grilled peppers with a cutting board of cold cuts and cheeses. Their sweet and slightly spicy flavor can pleasantly contrast the richness of the cold cuts and cheeses.
8. Grilled Chicken or Fish: Use the grilled peppers as a side for grilled chicken or fish dishes. The smoky flavor of the peppers can complement and enrich the taste of these proteins.
9. Frittata: The grilled peppers can be an excellent ingredient for a frittata, adding color and flavor.
10. Caponata: Add the grilled peppers to a caponata for an extra touch of flavor.
11. Fish and Chips: Serve the grilled peppers as a side to a classic fish and chips. Their smoky flavor pairs well with the crunchiness of the fish and chips.
12. Ploughman's Lunch: Add the grilled peppers to a traditional Ploughman's Lunch, a dish composed of cheese, bread, salad, and condiments. The peppers will add a touch of smoky and sweet flavor to the dish.
13. Shepherd's Pie: Add the grilled peppers to the filling of a Shepherd's Pie for an extra touch of flavor. This meat and potatoes dish will benefit from their smoky flavor.
14. Scone: Add the chopped grilled peppers to a scone recipe for an unusual but tasty variant. They will add flavor and a touch of color to your scone.
15. Chicken Tikka Masala: Add the grilled peppers to a chicken tikka masala for a touch of smoky flavor and a bit of liveliness to the dish. The peppers pair well with the aromatic spices of this Indian dish very popular in England.
16. Roast Beef: Use the grilled peppers as a side for a roast beef. Their smoky flavor will perfectly complement the meat and add a note of sweetness.
17. Ploughman's Sandwich: Add the grilled peppers to a Ploughman's style sandwich with cheese, chutney, and salad for a delicious and satisfying combination of flavors.
18. Baked Beans: Add the grilled peppers to a baked beans recipe to enrich the flavor of this classic English side dish. The peppers will add a touch of smoky flavor.

Available in 212ml and 1062 ml formats

Ingredients of Grilled Peppers in Extra Virgin Olive Oil

Peppers 63%, Italian extra virgin olive oil 34%, salt, garlic, chili pepper, parsley, wine vinegar. Acidity regulator: citric acid. Antioxidant: ascorbic acid.

Product Preservation

• • Closed Package. The shelf life for the closed package is 36 months, as long as it is stored in a cool place and away from sunlight.
• • Opened Package. Once the package is opened, the product should be stored in the refrigerator and consumed within 7 days.

Allergen Information for Grilled Peppers in Extra Virgin Olive Oil

This product is made in a facility that uses Lupins, Celery, Fish. Therefore, it may contain traces of these ingredients.

Invitation to Purchase Our Grilled Peppers

Savor the true essence of Italian cuisine with our Grilled Peppers in Extra Virgin Olive Oil. This smoky and full-flavored delight will transform every meal into a unique gastronomic experience. Without artificial preservatives and respecting ancient local recipes, we offer an authentic product that represents the excellence of Puglian culinary tradition. Available in 212ml and 1062ml formats, our Grilled Peppers are the touch of taste and color missing in your kitchen.
Don't miss the chance to try this authentic delight!