Italian Pickles: A Triumph of Tradition and Authenticity in Peranzana Oil

Origin and Tradition of Pickles from Southern Italy

Our pickles respect an ancient tradition, dating back to the times of the Roman Empire. Roman legions used oil-preserved foods to preserve their organoleptic properties: flavor, smell, color, and texture. Today, we honor this tradition by combining it with modern technology to offer safe and delicious food products.

Authenticity and Quality of Our Pickles

Our pickles are made with fresh vegetables from Puglia, harvested and processed within a few hours to guarantee maximum freshness and quality. These are then immersed in Peranzana extra virgin olive oil, the award-winning oil at the heart of our pickles. This Puglia-origin oil not only preserves the vegetables, but also enhances their flavor and aroma.

Recipes and Traditional Preservation Methods

The vegetables are prepared according to ancient local recipes, enriched with spices or acidified with wine vinegar, and then covered by Peranzana extra virgin olive oil. This oil preservation process not only preserves the vegetables, but also isolates the products from the air, guaranteeing their durability.

Commitment Towards Naturalness and Sustainability

All our products are 100% natural and do not contain artificial preservatives. Furthermore, we commit to supporting local agriculture, contributing to the protection of the landscape and Puglia traditions. Our pickles represent the essence of our land, characterized by:

• Authenticity
• Naturalness
• Unmistakable taste

In summary, our pickles are the perfect union between tradition and innovation, sustainability, and quality. A true triumph of Italian taste and authenticity.

Available in Two Practical Formats: 212ml and 1062ml

Our precious Grilled Artichokes in Extra Virgin Olive Oil are available in two practical formats to meet every need. The 212ml jar is ideal for a taste or for small family meals, while the 1062ml jar is perfect for large gatherings or for lovers of oil-preserved artichokes who can't do without them. Each jar is full of high-quality grilled artichokes, immersed in our renowned extra virgin olive oil. Whether you're organizing a large banquet or planning a quiet family dinner, our Grilled Artichokes in Extra Virgin Olive Oil are the perfect addition to enrich your table with an authentic touch of Puglia tradition.

Taste and Preparation of Whole Grilled Artichokes in Extra Virgin Olive Oil

The grilled artichokes in extra virgin olive oil are a delicious appetizer, but can also be used as a side dish or ingredient in various recipes. The grilling gives the artichokes a unique smoky flavor, which combines with the natural sweetness of the artichoke and the robust aroma of the extra virgin olive oil. Here are some indications on how to best enjoy them:

1. Pizza with artichokes, chicken, and Alfredo sauce: A non-traditional option for pizza, the sweetness of the chicken and the creaminess of the Alfredo sauce contrast beautifully with the bitterness of the grilled artichokes.
2. Roast Beef with artichokes and roast potatoes: Roast beef is an English cuisine classic. Grilled artichokes add a robust flavor that pairs well with the meat and potatoes.
3. Gourmet hamburger with artichokes, gorgonzola, and caramelized onion: A gourmet hamburger can be enriched with grilled artichokes. Gorgonzola and caramelized onions add sweetness and creaminess, balancing the bitterness of the artichokes.
4. Shepherd's Pie with artichokes and peas: A traditional Shepherd's Pie can be enriched with grilled artichokes. The bitterness of the artichokes contrasts with the sweetness of the peas and the richness of the lamb meat.
5. Fish and Chips with tartar sauce and artichokes: Fish and chips is a British classic. The tartar sauce and grilled artichokes add an extra touch of flavor to this traditional dish.
6. Caesar Salad with grilled artichokes and croutons: Caesar salad is an American classic. Grilled artichokes add a touch of robustness, which pairs well with the crunch of the croutons and the creaminess of the dressing.
7. Mac and Cheese with grilled artichokes: Mac and cheese is American comfort food. The addition of grilled artichokes provides a contrast of flavor and texture.
8. Quiche with grilled artichokes, bacon, and cheddar: A quiche is an excellent option for breakfast or brunch. Grilled artichokes add a unique flavor that pairs well with the salty bacon and creamy cheddar.
9. BBQ Ribs with grilled artichokes as a side: Barbecue ribs are an American cuisine classic. Grilled artichokes add a touch of flavor that contrasts with the sweetness of the barbecue.

Remember, grilled artichokes in extra virgin olive oil are a versatile and tasty product, which can be used in many ways to add flavor and texture to your dishes. Let your taste guide you and experiment with new combinations.

Whole Grilled Artichokes in Extra Virgin Olive Oil: An Authentic Italian Delight

Ingredients of Grilled Artichokes in Extra Virgin Olive Oil

Our grilled artichokes in extra virgin olive oil are made with high-quality ingredients of Italian origin. The list of ingredients includes:
Italian Artichokes (63%), Italian Extra Virgin Olive Oil (34%), Garlic, Chili Pepper, Oregano, Salt, Wine Vinegar. Acidity regulator: citric acid. Antioxidant: ascorbic acid.
With natural ingredients and no artificial preservatives, our grilled artichokes represent the essence of Italian cuisine.

Preservation Information for Grilled Artichokes

To maintain the freshness and flavor of our grilled artichokes in extra virgin olive oil, we recommend the following storage methods:

• Closed Packaging: Store the closed package in a cool place and protected from sunlight for a period of up to 36 months.
• Open Packaging: Once the package is opened, store it in the refrigerator and consume the product within 7 days.

Allergen Information for Grilled Artichokes

Please note that our product is produced in a facility that uses lupins, celery, and fish. This is an important aspect for people with food allergies or sensitivities to consider before consumption.

Taste the Authenticity of Grilled Artichokes in Extra Virgin Olive Oil Now!

Don't miss the opportunity to taste the unique and authentic flavor of our Grilled Artichokes in Extra Virgin Olive Oil. Enrich your meals with a touch of Italian tradition.

Order today, and bring home the authentic taste of Italy!